Enjoy a five course feast, paired with Barboursville wines, prepared by Executive Chef Michael Clough. $200 per person, all-inclusive. Reservation required. For reservations, please call 540-832-7848.
Enjoy a four course feast of traditional dishes from the Tuscan region of Italy, paired with Barboursville wines, prepared by Executive Chef Michael Clough. $165 per person, all-inclusive. Reservation required. For reservations, please call 540-832-7848.
Enjoy a four course feast of traditional dishes from the Alpine region of Italy, paired with Barboursville wines, prepared by Executive Chef Michael Clough. $165 per person, all-inclusive. Reservation required. For reservations, please call 540-832-7848.
Celebrate the new year with a five course feast, paired with Barboursville wines, prepared by Executive Chef Michael Clough. Live music. Black tie optional. $215 per person, all-inclusive. Reservation required. For reservations, please call 540-832-7848.
Enjoy a four course feast prepared by Executive Chef Michael Clough. $95 per person for the meal, $130 per person for the meal with wine pairings (+9.3% tax & 22% service charge). Reservation required. For reservations, please call 540-832-7848.
Celebrate the new year with a five course feast paired with Barboursville wines along with live Brazillian music from Beleza Duo, menu prepared by Chef Michael Clough. $185 per person, all inclusive. Black tie optional. Reservation required. 540-832-7848
A traditional four course feast of classic Northern Italian dishes, prepared by Chef Michael Clough, paired with five Barboursville wines. $125 per person, all inclusive. Reservation required. 540-832-7848
