November 2020
Annual Truffle Lunch
Enjoy a four course truffle feast paired with five Barboursville wines, prepared by Chef Michael Clough. $170 per person, all inclusive. Reservation required. 540-832-7848
Find out more »Thanksgiving Celebration at Palladio
A four course feast paired with Barboursville wines, prepared by Chef Michael Clough. $90 per person exclusive of wine, tax and service. Reservation required. 540-832-7848
Find out more »December 2020
The Octagon
Join us for a spectacular feast of four courses paired with a rare flight of four distinct vintages of Octagon preceded by Barboursville Brut and canapés in the Octagon Cellar. Prepared by Chef Michael Clough. $175 per person, all inclusive. Reservation required. 540-832-7848
Find out more »Christmas Lunch Celebration
Enjoy a four course feast paired with Barboursville wines, prepared by Chef Michael Clough. $90 per person exclusive of wine, tax and service. Reservation required. 540-832-7848
Find out more »New Year’s Eve Dinner and Celebration
Celebrate the new year with a five course feast paired with Barboursville wines along with live Brazillian music from Beleza Duo, prepared by Chef Michael Clough. $185 per person, all inclusive. Black tie optional. Reservation required. 540-832-7848
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